Cooking with the Kids!

This is always fun in my house. My kids love to cook and make a mess!! I pick up some cheap packet cake mixes which keep the kids busy and it also makes some yummy treats for the day. Cookie cutters are also fun when making some yummy biscuits.

Kids can also be a great help at dinner time. They can help put the ingredients in and mix.

Here is a nice recipe from my mums cook book we always like to use:-

Yummy Jam Drops

Ingredients
• 125g butter, softened
• 100g (1/2 cup) caster sugar
• 1 tsp vanilla essence
• 1 egg
• 190g (1 1/4 cups) self-raising flour
• Plain flour, to dust
• 115g (1/3 cup) strawberry or raspberry jam
Method
1. Preheat oven to 180°C. Line 2 baking trays with non-stick baking paper. Use an electric beater to beat the butter, sugar and vanilla essence in a medium bowl until pale and creamy. Add the egg and beat until combined. Sift flour over the butter mixture and stir until combined.

2. Use lightly floured hands to roll teaspoonfuls of mixture into balls. Place on the prepared trays, about 5cm apart. Use a lightly floured finger to make an indentation in the centre of each ball. Spoon 1/2 tsp of jam into the centre of each biscuit.

3. Bake in preheated oven for 15 minutes, swapping trays halfway through cooking, or until the biscuits are cooked through and light golden. Remove biscuits from the oven. Set aside on trays for 30 minutes to cool completely.

Always remember that kids need supervision in the kitchen.

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